The Sullivan Street Bakery Cookbook by Jim Lahey
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Torrent File Content (2 files)
The Sullivan Street Bakery Book
The Sullivan Street Bakery Book.epub -
The Sullivan Street Bakery Book.epub -
69.46 MB
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Description
Books : Cooking : English
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This new bread cookbook delivers more than I expected. Now starter or "Biga" is perking away in a glass jar — so simple 1/2 cup water, plus 1/3 cup flour. I love that the author/chef says to just use regular all purpose flour that can be purchased at the supermarket, no need for any special fancy flours. Jim Lahey was the creator of the no-knead method of bread baking which started a huge following a few years ago. Now he shares many of his bakery tips on how to craft bread at home. He lists basic equipment, has a baker's reference, simple instructions with photographs of how to make the stater. He gives the reader/cook recipes for little rolls, hamburger buns, golden flax bread, pizza dough, Tuscan bead, Pugliese-style bread, sesame seed bread, simple no-knead white sourdough,whole wheat sourdough, seed and grain bread, Hamitton buns, pita bread, naturally leavened brioche, [just half-way through the book. There is a chapter on desserts, breakfasts, slow-cooking and roasting, [how to cook the perfect beef brisket braised in black tea] sandwiches, salads, and condiments. Resources are listed for a few of the specialty items, and lastly, an index. This is a must-have book for the bread bakers and chefs in homes, culinary schools, and catering services.
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